Soybean Oil

Soybean Oil

An all-purpose economy cooking oil. Soybean oil is the most widely produced edible vegetable oil known for its nutritional qualities, plentiful supplies, economic value, and wide functionality. Soybean oil provides linoleic acid and fatty acids essential for good nutrition.

Category: Oils

Description

Attributes:

Cholesterol Free
High in Polyunsaturates
No Trans Fat

INGREDIENT DECLARATION

100% Soybean Oil

PACKAGING

3 Litre / 16 Litre / 1000 Litre

CERTIFICATIONS

Kosher
Refined in a FSSC 22000 certified facility
3rd party audited bottling facility
HACCP

SHELF LIFE

The typical shelf life of properly stored canola oil is a minimum of one year from the date of manufacture